Medium Couscous – Diari – 1kg

Versatile and traditional North African staple, made from durum wheat semolina, known for its light, fluffy texture and rich cultural heritage.

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Beloved culinary treasure, celebrated as the heart of North African cuisine. Made from high-quality durum wheat semolina, it features a light, fluffy texture that effortlessly absorbs the flavors of spices, broths, and vegetables. A symbol of hospitality and tradition, Tunisian couscous is often paired with hearty stews, tender meats, or vibrant vegetables, making it a versatile base for countless dishes. Its ease of preparation and adaptability to a variety of flavors have made it a staple in kitchens worldwide, bringing the essence of Tunisia to every meal.

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