Short Pasta (Fell) – Warda – 500g

Tunisian short pastas, crafted from premium durum wheat, are a versatile and nutritious addition to any kitchen. Known for their firm texture and ability to hold sauces, these pastas are ideal for creating a wide range of dishes, from hearty stews and soups to light, flavorful salads. Rooted in Tunisia’s rich culinary tradition, short pastas are a staple in many local recipes, blending perfectly with Mediterranean herbs, spices, and fresh ingredients. Easy to cook and delightful to eat, Tunisian short pastas bring a touch of authenticity and flavor to your table.